

Afterwards my friend Frances came up from Glasgow to stay overnight with us. It was nice catching up and then pottering around all the local shops in St Andrews on Monday followed by lunch out at Con Panna (cheese toastie and mushroom soup - delicious) before Fran caught the bus back home.
I have bought all my ingredients for making mincemeat but have yet to find the time to make it up, maybe on Monday I'll get round to it. I can smell it already, fantastic! Then I shall need to clear some space in the freezer for all the mince pies that need to be made for our christmas party.
As it's the 5th today we are off to the station bonfire tonight, quite looking forward to it, need to remember to take my camera.
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